Recipes
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Top Recipes
Frozen fish versus fresh
The topic of frozen fish versus fresh fish is an important one. Modern fishing boats often spend more than a [...]
Bread, dough and batter
With my roots in Europe, I love to make my own bread, dough and batter. I mostly make a full [...]
Making broth
Bones In producing broth, bones have an important effect on taste. The pork base in the Japanese Ramen, the chicken [...]
Keeping your herbs fresh
In hot climate countries it is a challenge to keep herbs fresh. In general, washing and dry-spinning the herbs in [...]
Latest posts
Caesar Salad
Caesar Salad is named for an Italian immigrant to the US, who also owned a hotel in Tijuana, Mexico. His name was Caesar Cardini. The legend goes that in 1924 he once was in [...]
Whole wheat rye sourdough bread with figs and hazelnuts
This whole wheat rye sourdough bread with hazelnuts and figs is delicious. Using a sourdough starter enables you to play around with the level of acidity developed in your bread. The final bread is lightly [...]
Egg Foo Yung
Egg Foo Yung is a simple Cantonese dish, perfect to use left overs in. Chinese restaurants the world-over offer Foo Yung dishes. But making it yourself fresh is very rewarding, simple and quick. The [...]
