Recipes
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For every season you find your favorite
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Top Recipes
Keeping your herbs fresh
In hot climate countries it is a challenge to keep herbs fresh. In general, washing and dry-spinning the herbs in [...]
Keeping your meat and fish fresh
Meat and fish handling and storage Meat and fish handling and storage is an important chapter to fully understand. It [...]
Fermentation
Fermentation is the benevolent conversion of food by enzymes or friendly bacteria. Fermentation in global foods have many examples. Milk [...]
Cold (and warm) smoking
Smoking of oily foods over a wood fire or smoking wood slivers has a preserving effect. The smoke impairs a [...]
Latest posts
Apple Crumble Pie
I was planning to make apple pie, when I realized that all my guests were born in the most southern province of The Netherlands. The province of Limburg (and yes Belgium also has a [...]
Vegetarian Meatballs
Vegetarian meatballs' preparation resemble those made from meat. Here we describe first the preparation of a delicious vegetarian ragout. The taste comes pretty close to that of minced meat. The chef is not a [...]
Filled Speculaas
Filled speculaas is a Dutch pastry consisting of a spiced cookie dough, filled with almond paste and then oven baked. People eat it around the birthday of Saint Nicholas, an early Christian bishop who [...]
