Recipes
Different ways to find them
For every season you find your favorite
Winter- and festive season
Spring & early summer
Late summer and fall
Explore by category
Top Recipes
Fermentation
Fermentation is the benevolent conversion of food by enzymes or friendly bacteria. Fermentation in global foods have many examples. Milk [...]
Cold (and warm) smoking
Smoking of oily foods over a wood fire or smoking wood slivers has a preserving effect. The smoke impairs a [...]
Treatment by a food approved acid
Fish Treatment by a food approved acid of fish makes the flesh more firm. Examples of these acids are: acetic [...]
Cooking without heat treatment – raw
Cooking without heat treatment - Raw Quite a few foods we appreciate eating by cooking without heat treatment - raw: [...]
Latest posts
Fish Broth
As mentioned in 'how to cook', the best fish broth is made with lots of fish bones. And lots of meat on to it. The time of cooking is shorter than most for meat [...]
Caramelized Onion Soup in Mushroom Broth
Caramelized onion soup in mushroom broth is a delicious, vegetarian soup. It is virtually impossible to determine that the broth is of purely vegan base. The caramelized onions can be used freshly made or [...]
Mushroom broth
Mushroom broth provides an answer to the increasing need for a savory, vegan broth. For years I have been making sumptuous broths from bones and meats, which are still very nice to eat. However, [...]
